Week 55: It's the Week-za Pizza

Back to the grind, last week was a very very good week for bread and bagels - we hope you all agreed! The 100% whole wheat came out so great, that is sure to be a new standard. This week there will be a slightly smaller variety of bread as we are also doing PIZZA on Friday night. Still bagels, and maybe even some brisket on Saturday.

We have some more big announcements and events coming up soon, so stay tuned!

You can pre-order bagels (and bread) online They’re also a bit cheaper if you order them ahead of time and it guarantees you some bagels. Pickups start at 9:30 AM on Saturday.

Pre-order Bread or Signup for a share


PIZZA + WINGS 1/11 - This Friday!

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Pizza is back! We’re doing another square slice night at Rough Draft after a long hiatus and we couldn’t be more excited. New this time, we’ll be going roman style and selling the slices by weight so you can get a big slice or a little slice and try a bunch of things. Also for the first time, we’re going to try to do WINGS. Inspired by a recent frying kick for New Year's Eve we’re going to try to bring my favorite chicken wings to the people. These will be very limited quantity so come early. This all goes down THIS Friday 1/11 starting at 6PM.

A preview of the menu:

Pizzas
Classic
Smoked Sausage, Red Cabbage, Caciocavallo
Fingerling Potato, Cheddar
Caramelized Onions, Ricotta, Herb Dressing
Vegan Marinara, Black olives, Garlic
Kale, Mozz, Parm

Wings
BBQ
Sumac + Chili

And also a Caesar Side Salad.

BOOM!

This Week’s Loaf: Kamut Pan Loaf + Upstate Levain + Kingston Country + Baguettes

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  • Kamut Pan loaves are our favorite sandwich bread. Kamut (aka Khorosan) is an ancient grain that we get from Milanese in Quebec. I think it has a bit of a sweet honey taste while still being 100% vegan (like all our other bread). It will be great for leftover turkey or PB jelly sandwiches.

  • Upstate Levain is our classic loaf with 50% local whole wheat (some of it fresh milled). Great for sandwiches.

  • Kingston Country is our take on a pain de campaigne, a French sourdough loaf, with mostly organic white flour and a touch of fresh-milled local whole wheat. Great for dipping in olive oil or your favorite schmear.

Now Playing: Casual - Fear Itself

One of the most underrated classics of mid–90’s west coast Hip Hop. Casual is one of the lesser known members of Hieroglyphics crew from Oakland. His flow is so good and the beats are like a case-study in the genre.

Aaron Quint